Sunday Suppers are held in a sun-drenched urban loft in Brooklyn, NY featuring DCS and Fisher & Paykel appliances and are taught by local chefs. Attendees are a mix of friends, artists and couples often meeting for the first time. The guided class is followed by a communal-table setting, reminiscent of an intimate family meal. The food is market fresh, local and organic. The approach is to create seasonal and fresh meals together, inspiring a sense of tradition and community.
Sunday-Suppers.com is a food blog and documentation of these cooking and dining experiences. Classes, recipes and photos are updated frequently, providing readers with design tips and dining ideas that they may use at home.
"To me, Food is common ground. It brings people together from all places and backgrounds. It provides comfort and nourishment and a sense of community. Sunday Suppers is a wonderful place to bring this all together."